Thursday, October 8, 2009

Parmesan Croutons


I love croutons and was excited to try this seeminly easy recipe. However, I was so dissappointed in the taste. I made them exactly per Ina's recipe, but they just lacked much flavor. The verdict...I will save my $5.50 that I spent to make them and the 20 minutes of cooking and prep-time, and just continue to buy my favorite brand at the store for $2 a bag. Somethings are just worth the convenience!

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