I used my mini muffin tin for the coconut cupcakes....SO CUTE! They were like bite-size cakes! You get more icing per bite when they are little too. This was for my Sister in Law Cathy's birthday party. I made these in advance and froze them without icing, then iced them while they were frozen, so they were nice and firm for all the handling they went through. They baked very fast too since they were so small.
-Carissa
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1 comment:
Carissa, these are adorable!
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