Friday, February 5, 2010
Wow! This sandwich is so easy to make and SO good! I was afraid that my son (3.5 years) wouldn't eat his because the yolk was still a little bit runny (I cooked the sandwich for quite a while, but still not enough to completely set the yolk), but he gobbled the whole thing up. I used a lot less butter than recommended (I actually used a spread instead of butter), and it was still delicious (I stole a bite or two when Ethan wasn't looking). :) Lots of thumbs up on this recipe as well!