Wednesday, February 24, 2010

Beans and Cornbread

Husband is out of town so I could do a meatless meal!

The beans are very easy but definitely need seasoning. I added onion, garlic, can of chopped tomatoes and lots of cilantro - going for charro bean taste. Was yummy especially with the cornbread. Mine looks a little brown but it was really moist on the inside and nice and crunchy on the outside. I confess I usually make Jiffy cornbread - it is more cake-like and sweeter but I definitely liked this cornbread.

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