While waiting for the mechanic to call I decided to make this ewey-gooey delight. I cut the recipe by half and still got 30 rolls! (Thank goodness for friends that live around the corner!)
I only got through making the dough portion before he called so I put the dough in the fridge and didn't touch it again until this morning. No punching down was necessary for me. This morning before church I finished this delight. I didn't use as much butter as was called for and they taste fine. Next time I might cut down on the sugar in the filling too. The icing is great; however I will add a bit more coffee next time. There is a hint of it in the flavor and I would love to draw it out a bit more.
**Make sure you pinch the dough together well. As you can see I got one crazy looking one. It was an end piece and it just fell apart.