Wednesday, September 23, 2009

Barbecue Sauce - Barbecue Chicken

Made barbecue sauce this morning, marinated boneless, skinless chicken thighs all afternoon and threw them on the grill for dinner. They were good but nothing exceptional and that sauce has a lot of ingredients!! I had all the ingredients at home except was out of Worcestershire sauce so just skipped it. Halved the recipe and had about a cup left. Sauce was nice and thick but nothing special - seems to me I could just purchase sauce and have the same result!! Have some good leftovers though!!

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