Wednesday, March 2, 2011
Skillet Chili Mac (page 147)
Anne & I joke frequently about how similar we are. Well without previous discussion, we both chose the Skillet Chili Mac as one of our first dishes. Ha! I tried the alternative corn & chili version. I also added ½ tsp red pepper flakes & used habanero cheese. The only thing I would suggest for this recipe, agreeing with Anne, is to decrease step 3; 1 cup of cheese is plenty- there is no need to add a 2nd cup. I would put a bowl of cheese on the table & if someone really wants to add a little more they can, but I think a single cup of cheese was way more than enough. But the recipe was really fast, and I finished within 30 minutes & even had time to unload & reload the dishwasher!