Tuesday, April 6, 2010

Pizza Crust

I was very impressed with PW's pizza crust! It had great texture and was easy to work with!

My girls LOVED it...they treated it like play-do that they could eat!

I let them make small individual pizzas....when I could get them to stop playing with it!

For the large "grown up" pizza I made one of my husband's very favorites! Buffalo Style Chicken Pizza! If you want a happy hubby, surprise him with this for dinner...after your dough is rolled out, spread it with a thin layer of blue cheese salad dressing, the on top of that put a mixture of rotisserie or even leftover grilled chicken that has been diced then tossed with Buffalo sauce...I use Frank's (see picture below) You can get it anywhere, from Kroger to Walmart!
Then top the chicken with grated mozzarella cheese. Then dip the baked pizzas in more blue cheese as you eat it. I must warn you...your husband will be so happy he will request this often!

These are some of the pictures of the individual pizzas my girls made. I will definitely be making this crust again, I really did like it alot! --Carissa


Phil and Darby Hawley said...

The pizza looks good, but Carissa, your girls look beautiful!

Janice Johnson said...

...and check out those cute aprons their grandmother made them...:) I did think this recipe sounded so good,--did you make this topping up, Carissa? I am making it this week. I am currently in love with Frank's wing sauce.