Tuesday, April 27, 2010

Oatmeal Crispies

I made these smaller than PW said to, just for fun. I added butterscotch chips to the batter and was very happy with the result. I didn't have pecans, but I think they would taste very good in them. Below you will see I rolled the dough into 5 skinny logs about an inch in diameter.

I got a little over 7 dozen in all! They turned out a very cute and bite size. The only real change I made was to use half shortening and half butter instead of all shortening. For some reason I just couldn't do all that shortening that she called for. What is shortening anyway? I like butter cuz I know where it comes...shortening I am not so sure. I will be making these again! --Carissa

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