Wednesday, August 18, 2010

Arugula, Caramelized Onion, and Goat Cheese Pizza

My family always does homemade pizza on Christmas Eve and this pizza has been on the menu the last two years. The first year we made it on the wheat tortillas and this past year we put it on pizza dough. It obviously tasted better on the dough. I personally think it's kind of bland but the goat cheese is a nice flavor. If you're looking for a change of pizza pace, I'd recommend this one.

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