Saturday, July 10, 2010

White Bean and Roasted Garlic Dip (p. 73)

So I jumped right in and started cooking when I got my new cookbook. Lots of yummy, healthy recipes!

I like hummus so much I thought I'd try this similar but different variation. Very easy and roasted garlic has such a sweet savory flavor. I used 3 smaller pods of garlic and the dip had a nice garlicky flavor but not too strong. I did not have white pepper so skipped that and thought it needed a little punch - maybe Tabasco. Next time would definitely add the white pepper and Tabasco! Served with pita chips and carrots, celery and snap peas. Flavor was even better the second day! Yum!

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