Tuesday, January 12, 2010

Lemon Caviar Cappelini

This is my last recipe from this cookbook...I have REALLY enjoyed cooking new recipes and trying new foods and techniques...We all can't wait for the next cookbook!

This was yummy, but we would skip the caviar next time. The pasta was delicious!
I found the caviar at HEB for $6.99 (so maybe buying cheap caviar wasn't the best thing, but I had a feeling neither of us would like it).
From other posts, I learned this needed a protein with it, so I grilled chicken breasts with salt and pepper, and drizzled fresh lemon juice over them when they were done cooking- yummy!
Even Brayden liked it!

1 comment:

Carissa said...

Aren't you brave trying the caviar. I have thought about it..but chickened out.
Brayden looks so big there! He is growing up fast!
I also was just sitting here thinking of what my last Ina recipe will be.